Ultimate Beverage Challenge 87 points - Deep purple/violet color. There’s a slight toastiness in the first nosing, then the aroma opens up to more dried fruits, in particular, prunes, black raisins. Flavors of pomegranate and black plum rise to the occasion. Good accompaniment to flank steak or plain old hamburgers. Great Value (Jun 2014)
This medium-bodied Cabernet Sauvignon has a round body that combines flavors of fresh blueberries and black cherries that are accentuated by brown spice, mocha and hints of vanilla.
|Wine maker notes
|We craft our Redwood Creek Cabernet Sauvignon in a medium-bodied style with a rich dark fruit character. Notes of spice, mocha and vanilla culminate in a lush mouthfeel. This rich, flavorful wine can stand up to hearty pastas, grilled meats and sharp cheeses.
|We craft Redwood Creek wines to capture the essence of California – its people, its landscape and its way of life. Our rich, flavorful wines are made with grapes from some of California’s most renowned winegrowing regions. With a nod to the state’s emblematic tree, Redwood Creek wines are rooted in the California way of life.
California is a special place with extraordinary natural diversity, from desert plains to soaring mountains, from pristine beaches to hillside vineyards. Here, the abundant land produces an array of high quality products, from fresh produce to olive oil to award-winning wine, thanks to an exceptional climate and quality soils.
California is also home to optimism and creativity, trend setters and innovators. The people of California define their culture and push novel ideas forward. Our wines complement this lifestyle.
Our winemaker, Cal Denison, embodies the California way of life, whether crafting our food-friendly wines or embracing the incredible outdoor activities that abound here. Cal uses quality grapes from across the state to bring the spirit of California to life in every bottle of Redwood Creek wine.