Supertuscan fine red wine "La Gioia" (in Italian - "joy") has a delicious spicy taste with soft tannins. For its production of grapes Sangiovese harvested from areas with different soil types, to add the complexity of taste. Slow shutter speed for at least two years in new and used oak barrels achieves roundness on the palate and soft tannins.
Rechine winery, located in the heart of Tuscany and takes its place among the best vineyards in Italy, continues to grow and gain a place in the market as a classic winery. The founders of the economy are Riecine Englishman John Dunkley - one of the respected producers of Chianti Classico, and his wife - Italian. In 1971 they purchased 1.5 hectares of land, restored the old villa and the revival of the vineyards. The first harvest was in 1973, and the first wine saw the world in 1975.